
Menu
Appetizers
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Whipped Ricotta With Roasted Garlic, Walnuts, Chili Honey, Rosemary & Sea Salt, EVOO Crostini (VG can be GF)
$23
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Muse Caesar Salad With Petite Romaine, Warm Bacon Lardons, Herbed Croutons, Parmesan, House Caesar Dressing, Lemon Regional (can be VG)
$23
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Mussels With Curry Sauce, Herbs, Frites, Baguette (can be GF)
$23
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Steak Tartare Petite Tender, Capers, Shallots, Parsley, Dijon, Egg Yolk Sauce, House Pickled Vegetables, Bread Crisps (can be GF)
$23
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Creamy Smoked Aubergine Pomegranate Molasses, Confit Garlic, Parsley, Bread Crisps (PB, can be GF)
$23
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French Onion Soup Beef Broth, Onions, Herbs, Garlic, Gruyere, Rustic Bread
$23
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Shaved Vegetable & Endive Salad With Zucchini, Butternut Squash, Heirloom Carrots, Fennel, Cucumber, Radish, Endive, Petite Herbs, Pine Nuts, Citrus Vinaigrette (PB, GF)
$23
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Wild Garlic Shrimp With Garlic, Butter, White Wine, Tomato, Chervil (GF)
$23
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Petite Charcuterie With Cured Duck Breast, Country Ham, Saucisson Sec, Comte Cheese, Dijon, House Pickles, Bread Crisps Regional
$23
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Baked Brie With Chili Honey & Dried Stone Fruit (VG, can be GF)
$23
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Warm Pain Au Lair House Whipped Butter (VG)
$23
Accompaniments
- Frites – Truffle Aioli VG, GF
- Roasted Wild & Cultivated Mushrooms PB
- Duck Fat Potatoes GF
- Green Beans & Brown Butter Almonds VG, GF
- Roasted Vegetables PB
- Salade Verte with Dijon Dressing PB
- Honey Roasted Heirloom Carrots
Entrees
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Entrecote 14oz Rib Steak, Peppercorn Sauce, Frites, Salad Verte, Dijon Dressing (GF)
$23
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Truffle Pasta Gratine Brie & Gruyere Mornay, Rigate Noodle, Herbed Bread Crumb (VG)
$23
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Provencal Cassoulet Artichoke Heart, Espelette, Olives, Capers, Sweet Peppers, Onion, Cannellini Beans, Fine Herbs, Pine Nuts, Green Beans, Celeriac, Sauce Vierge -Supplement with Chicken, Shrimp, Salmon (PB, GF)
$23
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Lemon Roasted Chicken Supreme Local Natural Chicken Breast, Piperade, Duck Fat Fingerling Potato, Green Beans, Thyme Jus (GF)
$23
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Le Burger Herb de Provence Seasoned Beef Patty, Gruyere, Caramelized Onion, House Made Bread & Butter Pickles, Dijon Aioli, Lettuce, Frites, Brioche Bun, Salade Verte, Dijon Dressing Regional supplement bacon
$23
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Maison Omelette Three Free Range Eggs, Comte Cheese, Chives, Frites, Salade Verte, Dijon Dressing (VG, GF)
$23
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Salmon Navet, Black Kale, Carrot, Pearl Cous Cous, Charred Fennel, Herb Broth, Sauce Vierge Regional
$23
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Tuna Nicoise Ahi Tuna, Fingerling Potato, Green Beans, Greens, Olives, Farm Fresh Egg, Capers, Dijon Vinaigrette (GF)
$23
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Mushroom Risotto Wild & Cultivated Mushrooms, Arborio Rice, Sweet Onion, Pinot Gris, Parmesan, Fine Herb (VG, GF)
$23
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Muse Ratatouille Zucchini, Sweet Peppers, Eggplant, Onion, Garlic, Tomato, Fresh Herbs, Supplement Shrimp (PB, GF)
$23
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Roasted Seabass Chervil Purple Potato, Espelette Corn Puree, Charred Fennel, Heirloom Carrots (GF)
$23
Desserts
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Tarte Au Citron Lemon Custard, Sweet Crust Meringue VG
$23
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Crème Brulee Seasonally changes (GF, VG)
$23
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Chocolate Gateau Amarena Cherry (VG)
$23
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Cheese by the Oz Double Cream Brie, Comte, Gruyere, Chevre, Parmesan, Dried Stone Fruit, Bread Crisps, Crackers (VG can be GF)
$23